Pumpkin Spice & Everything Nice 🎃

Pumpkin purée and warm fall spices come together in this cozy sourdough focaccia. Soft, gently sweet, and filled with notes of cinnamon, ginger, nutmeg, and clove, it’s everything you love about pumpkin spice baked into one golden loaf.

Comforting without being overly sweet, Pumpkin Spice & Everything Nice is made for crisp fall mornings, slow weekend brunches, or enjoying warm with a cup of coffee.

Ingredients:
Sourdough starter, 00 flour, water, pumpkin purée, olive oil, fine sea salt, honey, cinnamon, ginger, nutmeg, and cloves.

Size:
8x8" square | Serves 3–5 comfortably as a sweet side or snacking loaf.

Best for:
Fall brunches, morning coffee, afternoon snacking, sharing with friends, or serving warm with butter, maple butter, or cream cheese icing.

Reheating Instructions:
Reheat uncovered at 350°F for 5–7 minutes to bring back that soft centre and lightly crisp exterior.